Overnight Buckwheat

I mentioned in this post that I recently found out I'm sensitive to oats and almonds. Since then I've been experimenting with various substitutes for my beloved overnight oats, and finally found my favorite: buckwheat. Try it out in this recipe! Serves: 1 Ingredients: 1/4 cup organic buckwheat groats 1/2 cup organic unsweetened coconut milk... Continue Reading →

New Year, New Perspective

The new year is here, and I couldn't be more ready. 2018 was full of a lot of things: new apartment, new position at work, travel to new places, new friends. Same old habits, same old disappointments, same old fears. Growth in a few areas, stagnancy in some areas, even regression in others. Boundaries, set... Continue Reading →


In the 4 years since I last published a post on this (almost-abandoned) blog, I have gone through several major life-changing events, and had my share of ups and downs (mostly downs, it seemed at times). But one consistency along this ever-evolving journey has been the steadfast pursuit of living my best life possible, and... Continue Reading →

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